Recipe Category: Bread Mixes
Pull-Apart Cinnamon Bread
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Product
Recipes
Prep Time 30 min
Total Time 1 hr 45 min
Effort 
Servings 12 rolls
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Ingredients
Dough
1 package Krusteaz Country White Bread Mix
1 cup room temperature water
1/4 cup softened butter or margarine
2 tablespoons sugar
1 packet yeast (enclosed)
Filling
1/4 cup butter or margarine
1/2 cup packed brown sugar
2 tablespoons maple syrup
1 tablespoon ground cinnamon
Instructions
- For Dough: Place bread mix, water, butter or margarine, sugar and yeast in bread pan.
- Select dough cycle.
- Transfer dough to generously floured surface.
- Chop into 2-inch (walnut-size) portions.
- Place dough into lightly greased 13x9x2-inch pan.
- For Filling: In small saucepan over medium low heat, stir together butter or margarine, brown sugar, maple syrup and cinnamon until butter is melted.
- Pour mixture over dough.
- Cover with a cloth and let rise in a warm, draft-free place 20-30 minutes.
- Bake at 350°F 25-35 minutes.
