Recipe Category: Cookies
Almond Doodles
Prep Time 25 min
Total Time 35 min
Effort
Servings 24 cookies
Ingredients
1 package Krusteaz Snickerdoodle Cookie Mix (1 pouch each cookie mix and cinnamon-sugar topping)
1/2 cup (1 stick) butter or margarine, softened
1 egg
2 tablespoons almond filling (or almond paste)
Instructions
- Preheat oven to 375°F.
- In medium bowl, stir together cookie mix, butter, egg and almond filling until dough forms.
- Place cinnamon-sugar in separate bowl.
- For each cookie, scoop 1 rounded tablespoon dough and place in cinnamon-sugar.
- Roll dough gently into balls, coating thoroughly with cinnamon-sugar.
- Place 2 inches apart onto ungreased cookie sheet.
- Bake 8-10 minutes.
