Cinnamon Crumb Cake & Muffin Mix
Remember the moist, tender taste of classic Cinnamon Crumb Cake? Now you can enjoy those sweet memories anytime, in a mix you can make in no time!
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Prepare one package Krusteaz Cinnamon Crumb Cake & Muffin Mix as directed, adding 1 cup peeled, chopped apples to cake...
Prepare one package Krusteaz Cinnamon Crumb Cake & Muffin Mix as directed, adding 1 cup fresh or frozen blueberries to...
Prepare one package Krusteaz Cinnamon Crumb Cake & Muffin Mix as directed, adding 3/4 cup chocolate chips to cake...
Preheat oven to 350°F. Prepare Krusteaz Cinnamon Crumb Cake & Muffin Mix batter as directed. Gently fold in 1/2 pouch...
Preheat oven to 350°F. Prepare Krusteaz Cinnamon Crumb Cake & Muffin Mix batter as directed on package, adding 1/2 cup...
Prepare one package Krusteaz Cinnamon Crumb Cake & Muffin Mix as directed, replacing the 8x8 pan with a 13x9-inch...
Prepare one package Krusteaz Cinnamon Crumb Cake & Muffin Mix as directed, reducing water to 1/2 cup and adding 1 cup...
You Will Need2/3 Cup Water 1 Egg
BEFORE YOU BEGIN:
Preheat oven to 350°F. Prepare 8x8x2-inch pan by lightly greasing or coating with non-stick cooking spray.
water, egg and full pouch cake mix in medium bowl. Stir until moistened. (Batter will be slightly lumpy.)
contents of cinnamon topping in separate bowl and set aside.
half of batter evenly into prepared pan. Measure 1/2 cup cinnamon topping and sprinkle over batter.
remaining batter in small spoonfuls over cinnamon topping layer. (Batter surface will be uneven.) Sprinkle with another ½ cup cinnamon topping.
batter with a knife in the shape of large circles (about 10). Sprinkle remaining cinnamon topping over batter.
40-45 minutes. Makes 12, 2 1/2 x 2–inch servings.
CAKE MIX INGREDIENTS: Enriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, may contain malted barley flour), sugar, partially hydrogenated soybean and cottonseed oils, canola or soybean oil, leavening (sodium bicarbonate, monocalcium phosphate, sodium aluminum sulfate), food starch-modified, salt, dextrose, emulsifier (datem, mono-diglycerides), guar gum, natural and artificial flavors (contains milk derivatives), xanthan gum.
CINNAMON TOPPING MIX INGREDIENTS: Sugar, partially hydrogenated soybean and cottonseed oils, corn syrup, cinnamon, molasses powder (contains wheat starch and soy lecithin), salt, silicon dioxide (prevents caking), natural and artificial flavors.
CONTAINS: Wheat, soy and milk.
Made on equipment that also makes products containing eggs and tree nuts.
Refer to the package for the most current ingredient information.
based on 21 oz package
Servings Per Container: about 12
|Amount Per Serving||Mix||As Prepared*|
|Calories from Fat||45||50|
|% Daily Value***|
*Prepared as directed with water and whole egg.
**Amount in mix and topping.
***Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calories needs:
|Total Fat||Less than||65g||80g|
|Saturated Fat||Less than||20g||25g|
|Calories per gram:||Fat: 9||Carbohydrate: 4||Protein: 4|
Refer to the package for the most current nutrition information.