Recipe Category: Muffins & Crumb Cake

Cinnamon Swirl Muffins

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Prep Time 10 min

Total Time 35 min


Servings 12 muffins

Cinnamon Swirl Muffins


1 package Krusteaz Cinnamon Swirl Crumb Cake & Muffin Mix

2/3 cup water

1 egg

1 packet Cinnamon Topping


  • Preheat oven to 350°F.
  • Stir together water egg and cake mix until moistened.
  • Gently fold in 1/2 pouch (1/2 cup, packed) cinnamon topping.
  • Spoon batter evenly into 12 paper-lined muffin cups.
  • Sprinkle remaining cinnamon topping over batter, about 1 -2 teaspoons each muffin. Gently press in topping with back of spoon.
  • Bake 23-25 minutes. Allow muffins to cool 2 - 3 minutes.
  • Carefully loosen and remove from pan to wire rack. Store cooled muffins in tightly covered container.