Belgian Waffle Mix
Specially formulated to make premium quality Belgian waffles that are crisp and golden on the outside and light and fluffy on the inside. Also makes excellent traditional style waffles.
|Banana Split Waffles||Prep: 10 min / Total: 25 min / Effort:|
|Lemon Crème Waffles||Prep: 10 min / Total: 25 min / Effort:|
|Praline Waffles A La Mode||Prep: 15 min / Total: 30 min / Effort:|
|Hawaiian Island Waffles||Prep: 10 min / Total: 20 min / Effort:|
|Buffalo Chicken and Waffle Bites||Prep: 25 min / Total: 35 min / Effort:|
|Belgian Waffles with Nutella® Hazelnut Spread||Prep: 5 min / Total: 10 min / Effort:|
|Mixed Berry Cream Cheese Waffle Cakes||Prep: 10 min / Total: 15 min / Effort:|
|Coconut Waffles with Strawberry Rhubarb Compote||Prep: 20 min / Total: 30 min / Effort:|
|Creamy Crab Belgian Waffles||Prep: 10 min / Total: 30 min / Effort:|
Prepare Krusteaz Belgian Waffle Mix as directed for 3 cups mix, adding 1/2 cup shredded coconut and 3/4 cup (2 medium)...
Prepare Krusteaz Belgian Waffle Mix as directed for 3 cups mix, adding 1 cup chopped pecans. Stir batter before pouring...
Prepare Krusteaz Belgian Waffle Mix as directed for 3 cups mix, decreasing water to 1 cup and add 1 cup applesauce, 3/4...
Prepare Krusteaz Belgian Waffle Mix as directed for 3 cups mix, adding 1/2 cup mini chocolate chips to batter. Serve...
Prepare Krusteaz Belgian Waffle Mix as directed for 4 – 5 waffles, adding 2 tablespoons unsweetened cocoa. Use a...
Prepare Krusteaz Belgian Waffle Mix as directed for 4 – 5 waffles, adding 1 teaspoon almond extract and 2 teaspoons...
Prepare Krusteaz Belgian Waffle Mix as directed for 4 – 5 waffles, adding 2 teaspoons finely grated lemon zest and 1/4...
Prepare Krusteaz Belgian Waffle Mix as directed for 4-5 waffles, adding 1/3 cup cornmeal.
|2-3||1 1/2 Cups||2/3 Cup||1||3 Tablespoons|
|4-5||3 Cups||1 1/3 Cups||2||1/3 Cup|
|9-10||Full Box||2 3/4 Cups||4||2/3 Cup|
Tip: For tender waffles use cold tap water.
and lightly grease Belgian or conventional waffle iron.
waffle mix, water, egg(s) and oil together with a wire whisk until smooth. Let batter stand 2 minutes. Pour about 2/3 cup batter onto waffle iron.
waffles 3-4 minutes until golden brown (or follow waffle iron manufacturer’s cooking instructions).
INGREDIENTS: Enriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, may contain malted barley flour), sugar, sodium bicarbonate. Contains 2% or less of the following: sodium aluminum phosphate, monocalcium phosphate, dextrin (tapioca), salt, maltodextrin, canola or soybean oil, isolated soy protein, food starch-modified, dextrose, natural and artificial flavors (contains milk derivatives), soy lecithin.
CONTAINS: Wheat, milk and soy.
May contain eggs and tree nuts.
Refer to the package for the most current ingredient information.
based on 28 oz package
Servings Per Container: about 10
|Amount Per Serving||Mix||As Prepared*|
|Calories from Fat||15||160|
|% Daily Value***|
*Prepared as directed with egg(s), vegetable oil and water.
**Amount in mix.
***Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calories needs:
|Total Fat||Less than||65g||80g|
|Saturated Fat||Less than||20g||25g|
|Calories per gram:||Fat: 9||Carbohydrate: 4||Protein: 4|
Refer to the package for the most current nutrition information.