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Prep Time 20 min
Total Time 35 min
Servings 8, 2 ½- inch biscuits
2 1/2 cups Krusteaz Buttermilk Pancake Mix
1/3 cup milk
1/3 cup vegetable shortening
- Preheat oven to 400°F.
- In medium bowl, stir together pancake mix and remaining ingredients with a fork until dough forms.
- Transfer dough to lightly floured surface.
- Roll out dough and fold in half; turn one quarter turn and roll to 1/2-inch thickness.
- Cut with 2 1/2-inch biscuit cutter.
- Place biscuits side by side with edges touching onto ungreased baking sheet.
- Bake 9-12 minutes or until golden brown.
- Serve warm.