Recipe Category: Pancake & Waffle Mixes

Lemon Crème Waffles

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Prep Time 10 min

Total Time 25 min

Effort

Servings 5 round waffles

Lemon Crème Waffles

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Ingredients

Waffles

3 cups Krusteaz Belgian Waffle Mix

2 eggs

1/3 cup oil

1 1/2 cups water

2 tablespoons lemon zest

Topping

1 cup (8 oz package) cream cheese, softened

1 2/3 cups (15.75 oz can) lemon pie filling

1/4 cup flaked coconut

Instructions

  • Preheat Belgian waffle iron.
  • For Waffles: In medium bowl, blend together Krusteaz Belgian Waffle Mix, eggs, oil, water and lemon zest with a wire whip.
  • Batter will be slightly lumpy.
  • Pour batter onto prepared waffle iron.
  • Cook waffles 3-4 minutes until golden brown, or according to waffle iron directions.
  • For Topping: Spread cream cheese on waffles.
  • Top with lemon pie filling.
  • Sprinkle with flaked coconut.