Say Cheers!

Whether you’re a beer connoisseur or bread connoisseur, this bread is perfect for toasting!

Beer Bread

Add your favorite beer to create a rich, hearty loaf that the whole family will love. What you tell your kids is up to you.

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Primary Prep, Ingredients & Nutritional Info

Start with: 12 oz beer (or carbonated beverage), 3 tbsp melted butter.

Just three easy steps

  1. // Heat oven to 375°F. Lightly grease loaf pan or standard muffin pan.
  2. // Stir together beer bread mix and beer until well blended. Spread dough into loaf pan or fill muffin cups to make rolls. Pour melted butter over dough.
  3. // Bake as directed below or until toothpick inserted in center comes out clean. Cool 5 minutes; gently loosen and remove from pan. Store cooled rolls in tightly covered container.
YieldTemperatureBake Time
8 ½ x 4 1/2x 2 1/2-inch Loaf Pan375°F45-50 minutes
9 x 5 x 3-inch Loaf Pan375°F50-55 minutes
12 Rolls (standard muffin pan)375°F24-26 minutes

Experiment with different types of beer to mix it up!

Nutrition Facts

Serving Size: 1/3 cup mix (36g) (amount for 1/15 loaf)

Servings Per Container: about 15

Amount Per Serving MixAs Prepared*
Calories from Fat1025
% Daily Value***
Total Fat1g**2%5%
Saturated Fat0g0%8%
Trans Fat0g
Total Carbohydrate27g9%9%
Dietary Fiber<1g3%3%
Vitamin A0%0%
Vitamin C0%0%


Enriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, malted barley flour, ascorbic acid), sugar, salt, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate).


 May contain eggs, milk, soy and tree nuts.

Refer to the package for the most current ingredient information.


Because making it is half the fun, right?

Stir things up with our favorite mix-ins & recipes.

  • Brats in a Blanket

    Prep 15 min Total Time 60min Servings 6-8


    3 tablespoons melted butter

    2 teaspoons Dijon mustard

    1 package Krusteaz Beer Bread Mix

    12 oz beer

    1 cup cheddar cheese

    ½ teaspoon black pepper

    6-8 fully cooked brats

    1. //Heat oven to 350°F. Lightly grease baking sheet.
    2. //In small bowl, combine butter and mustard; set aside.
    3. //In large bowl, stir together beer bread mix, beer, cheese and pepper until well blended. Spread half of batter onto baking sheet to form a rectangle. Place brats over the batter in a row. Spoon remaining batter over brats.
    4. //Bake 42-45 minutes. Brush top with mustard butter. Makes 6-8 servings.

So many boxes, so little time

Get adventurous with some of our other delicious mixes.

More Ideas

More is always good, when it comes to recipes.