All Purpose Almond Flour

Stir things up with our favorite mix-ins & recipes.

• 

  Almond Shortbread

   Add 1/2 cup finely chopped almonds & 1/2 tsp almond extract

  

  Almonds

  

  Cherry Almond Muffins

  Add 1/3 cup chopped maraschino cherries & 1/3 cup chopped almonds to batter. Bake as directed.

  

  Cherry

  

  Chocolate Chip Cinnamon Crumb Cake

  Add 3/4 cup chocolate chips to cake batter. Bake as directed.

  

  Chocolate chips

  

  Cinnamon Peach Coffee Cake

  Replace 8x8 pan with a 13x9 pan. Arrange 1 cup fresh/frozen peach slices evenly on batter in pan. Bake at 350°F for 30-35 min.

  

  Peaches

• Almond Flour Chocolate Chip Cookies

  

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  Prep Total Time Servings

  Ingredients

  2 cups Krusteaz Almond Flour

  1/4 cup brown sugar

  1/4 cup white sugar

  1/2 teaspoon baking soda

  1/4 teaspoon salt

  2 tablespoons butter, softened

  2 teaspoons vanilla

  1 large egg

  1/2 cup chocolate chips

  1. //Heat oven to 350˚F. Lightly grease baking sheet. In large bowl, combine flour, sugars, baking soda, salt and butter until combined. Add vanilla and egg. Stir until dough forms, hand kneading if necessary. Fold in chocolate chips. Scoop rounded tablespoons of dough and place 2 inches apart on prepared baking sheet. Gently flatten to about 1/4 -inch thick.
  2. //Bake for 9 to 11 minutes or until light golden brown. Keep in airtight container once cooled. Makes 18 cookies.

• Almond Flour Quick Bread

  

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  Prep Total Time Servings

  Ingredients

  1 1.2 cups Krusteaz Almond Flour

  1/3 cup flaxseed meal

  4 eggs

  1/4 cup unsweetened almond milk

  2 tablespoons olive oil

  2 teaspoons baking powder

  1/2 teaspoon salt

  1. //Heat oven to 350˚F. Lightly grease 8x4-inch loaf pan.
  2. //Place all ingredients in large bowl. Stir until smooth batter forms.
  3. //Spoon into prepared loaf pan. Bake for 40 minutes or until top is golden brown.
  4. //Cool in pan 10 minutes before transferring to a wire rack to cool completely. To make a sweeter bread, add 2 tablespoons of honey.