The Real Cinnamon Challenge
Apple Bread Pudding
Prepare Krusteaz Cinnamon Raisin Bread Mix as directed.
Preheat oven to 350ºF. Place cubed bread into a 2-quart round casserole dish. Set aside.
In large bowl, blend together eggs, brown sugar, butter or margarine, milk, cinnamon, vanilla and apples. Pour mixture over bread cubes and stir until moistened. Place casserole dish in a pan filled with 1/2-inch hot water into oven. Bake 40-50 minutes.
Scoop and serve warm in glass mugs or bowls with a dollop of whipped topping or ice cream.