Mini Pancake Skewers

Prep time: 20 mins
Total time: 40 mins
Servings: About 5

Ingredients

  • 2 cups Krusteaz® Buttermilk Pancake Mix
  • 1 1/3 cup Cold water
  • 4”-6” bamboo skewers
  • STRAWBERRY BANANA SKEWERS
  • 1 Banana, sliced
  • 4 Strawberries, sliced
  • Sprinkle with Powdered Sugar. Serve with Maple Syrup for dipping.
  • SAUSAGE & CHEESE SKEWERS
  • 1 Turkey kielbasa, sliced in rounds
  • Cheese rounds – cut out of slices with small round biscuit/cookie cutter
  • Serve with maple mustard dipping sauce

Directions

STEP 1

Heat pancake griddle or large skillet to 375°F (medium heat). Lightly grease griddle or skillet.

STEP 2

Measure pancake mix by lightly spooning it into measuring cup and leveling it off.

STEP 3

Whisk pancake mix and water until blended. Batter will be slightly lumpy. Do not over-mix.

STEP 4

Pour 1 Tbsp batter per pancake onto griddle or skillet.

STEP 5

Cook 1 – 1 ¼ minutes per side, turning only once.

STEP 6

To assemble: Thread pancakes onto skewers, alternating with desired ingredients.