A plate of Santa Fe Waffles topped with salsa and chorizo.

Santa Fe Waffles

Prep time: 15 mins
Total time: 30 mins
Servings: 4 waffles

Ingredients

  • 2½ cups Krusteaz® Belgian Waffle Mix
  • 2 Eggs
  • ½ cup Cornmeal
  • 1½ cups Water
  • ⅓ cup Oil
  • 1 tsp Cayenne pepper
  • 1 tbsp Chives, finely chopped
  • ½ cup Sharp cheddar cheese
  • ¼ cup Black beans, drained
  • Salsa (optional)
  • Cooked chorizo (optional)

Directions

STEP 1

Heat and lightly grease Belgian or conventional waffle iron.

STEP 2

In medium bowl, blend together Krusteaz Belgian Waffle Mix, eggs, cornmeal, oil, water and spices. Fold in cheese and beans. Pour batter onto prepared waffle iron.

STEP 3

Cook 4 minutes until griddle stops steaming, or according to waffle iron directions. Serve with salsa and crumbled cooked chorizo, if desired.