A stack of Savory Breakfast Waffles topped with a sunny side up egg and scallions.

Savory Breakfast Waffles

Prep time: 10 mins
Total time: 25 mins
Servings: 5 waffles

Ingredients

  • WAFFLES
  • 3 cups Krusteaz® Belgian Waffle Mix
  • 2 Eggs
  • ⅓ cup Oil
  • 1½ cups Water
  • ½ cup Sharp cheddar cheese, shredded
  • 2 tbsp Parmesan cheese
  • 2 oz Bacon, cooked and crumbled
  • 1 tbsp Scallions, chopped
  • Salt and pepper to taste
  • TOPPING
  • 5 Large eggs, cooked sunny side up
  • Shredded cheddar cheese

Directions

STEP 1

Heat and lightly grease waffle iron.

STEP 2

In a medium bowl, whisk together waffle mix, eggs, oil and water.

STEP 3

Add in cheeses, bacon, scallions and salt and pepper to taste.

STEP 4

Pour batter onto waffle iron and cook waffles 3-4 minutes, until golden brown or according to your waffle iron directions.

STEP 5

Top each waffle with one sunny side up egg, shredded cheese and scallions.