Strawberry banana protein pancakes with fresh fruit

Strawberry Banana Protein Pancakes

Prep time: 5 mins
Total time: 10 mins
Servings: 5-6 pancakes

Ingredients

  • 1 cup Krusteaz® Buttermilk Protein Pancakes
  • ⅔ cup Milk
  • 1 cup Fresh strawberries, chipped
  • 2 Large bananas, mashed
  • ½ cup Rainbow sprinkles
  • Fresh strawberries and bananas, sliced for topping

Directions

STEP 1

Lightly spray pancake griddle with non-stick cooking spray and heat to 375°F (medium heat).

STEP 2

In a medium bowl, stir pancake mix and milk together with a wire whisk. Batter will be slightly lumpy. (DO NOT OVERMIX.) Let batter stand 2 minutes.

STEP 3

Fold in strawberries, bananas and sprinkles. Pour slightly less than 1/2 cup batter per pancake onto griddle.

STEP 4

Cook pancakes 1.5 to 2 minutes per side or until golden brown, turning only once.

STEP 5

Top pancakes with fresh strawberries, bananas and sprinkles.