Southern Cornbread & Muffin

Get back to those southern roots with this savory cornbread. Cast iron skillet not required, but strongly encouraged.

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START WITH:
milk

1 Cup Milk (or Buttermilk)

butter

1/3 Cup Melted Butter

eggs

2 Eggs

STEP 1

HEAT oven to 375°F. Lightly grease baking pan(s), cast iron skillet, or muffin pan.

heat-none
STEP 2

WHISK together milk, butter and eggs. Add full box cornbread mix and stir until blended. SPOON batter into pan or fill muffin cups 2/3 full.

stir
STEP 3

BAKE as directed below or until light golden brown. For muffins, cool 5 minutes; gently loosen and remove from pan. Cool completely and store in tightly covered container.

bake
Yield Temperature Bake Time
8x8x2 or 9x9x2-inch pan (Metal or Glass) 375°F 24-29 minutes
9-inch Cast Iron Skillet 375°F 20-22 minutes
12 Standard Muffins 375°F 16-18 minutes

Toasted, cubed cornbread makes delicious croutons.

Serving Size 1/12 Package (27g) (amount for 2 1/2 x 2 piece)
Servings Per Container about 12
Calories 100
NameAmount% Daily Value
Total Fat.5g1%
Saturated Fat0g0%
Trans Fat0g0%
Polyunsaturated Fat
Monounsaturated Fat
Cholesterol0g0%
Sodium400mg17%
Total Carbohydrate21g7%
Dietary Fiber<1g2%
Sugars4g0%
Incl. Added Sugars
Sugar Alcohol
Protein2g0%
NameAmount% Daily Value
Vitamin A0mg4%
Vitamin C0mg2%
Vitamin D0mcg0%
Calcium2%
Iron4%
The % Daily Value (DV) tells you how much a nutrient is a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Refer to package for the most current ingredient and nutritional information.

Enriched unbleached flour (wheat flour, malted barley flour, ascorbic acid [dough conditioner], niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), degermed yellow cornmeal, sugar, salt, leavening (baking soda, sodium acid pyrophosphate), buttermilk, soybean oil, natural flavors (contains milk), annatto (color), turmeric (color).

 

CONTAINS: Wheat, milk .

May contain eggs, soy and tree nuts.

Refer to the package for the most current ingredient information.

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