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New

Honey Cornbread Batter

Presenting Krusteaz Honey Cornbread Batter – the NEW way to bake! Found in the refrigerated dough section, our batter is your stress-free way to enjoy delicious, moist cornbread that tastes like it was made from scratch. Simply pour and bake for WOW-worthy cornbread! Available in select retailers nationwide.

POUR. BAKE. WOW™!: A modern baking breakthrough, our refrigerated Honey Cornbread Batter helps you serve up mouthwatering cornbread in minutes. No more mixing, no more mess! Just pour and bake for amazing results every time.

DELICIOUS AND GOLDEN: Delight in a classic combination of corn and honey that tastes scratch-made. Thanks to quality ingredients with no artificial preservatives, every batch turns out springy soft and completely irresistible.

EASY TO SERVE: A versatile side dish that pairs beautifully with chili, ribs, chicken, and more. Whether you’re making an entire pan or a batch of muffins, this sweet golden cornbread adds a bite of WOW to any meal.

MAKE IT YOUR WAY: While our delicious Honey Cornbread Batter needs no improvement, it’s easy for you to get creative. Stir in your favorite peppers, cheeses, or blend of spices and bring your own personal twist to each batch!

Servings Per Container	About 9 servings per container
Serving Size	1/9 package (57g)

Calories	Amount per serving170
Total Fat	7g	9%
Saturated Fat	1.5g	8%
Trans Fat	0g
Cholesterol	20mg	7%
Sodium	320mg	14%
Total Carbohydrate	28g	10%
Dietary Fiber	<1g	3%
Total Sugars	12g
Added Sugar	9g	18%
Protein	2g
Vitamin D	0.1mcg	0%
Calcium	10mg	0%
Iron	0.8mg	4%
Potassium	30mg	0%

The % Daily Value (DV) tells you how much a nutrient is a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Refer to package for the most current ingredient and nutritional information.

Enriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, sugar, degermed yellow cornmeal, soybean oil, eggs, glycerin. Less than 2% of: aluminum sulfate, baking soda, degermed yellow corn flour, fully hydrogenated vegetable oil (contains one or more of the following: soybean oil, palm oil, cottonseed oil), guar gum, honey, natural and artificial flavor (contains milk), salt, sodium aluminum phosphate, annatto (color), turmeric (color).

CONTAINS: Wheat, Egg, Milk.
May Contain Soy.

Add-Ins

Simple Add-Ins

Try these easy ways to make it your own.

Portion of Cheddar on vintage wooden background

Cheddar Cheese

Stir in 1/2 cup of shredded sharp cheddar for a savory twist and melty pockets of flavor in every bite.

Fresh jalapenos on a cutting board with knife

Diced Jalapeño

Mix in 1-2 tablespoons of finely chopped fresh or pickled jalapeños to add a kick of heat and bold flavor.

Corn Kernels

Add 1/2 cup of drained canned corn or thawed frozen corn for extra sweetness and texture.

Crumbled Bacon

Fold in 1/3 to 1/2 cup of cooked, crumbled bacon for a smoky, salty boost that pairs perfectly with cornbread.

Heap of chopped green onion on a wooden cutting board , selective focus.

Chopped Green Onions

Stir in 1/4 cup of sliced green onions for a fresh, slightly sharp flavor and colorful flecks throughout.

Close up of honey on a wooden spoon for honey, dripping from a spoon.

Honey Drizzle

Before baking, drizzle 2-3 tablespoons of honey over the top of the batter for a touch of golden sweetness and a glossy finish.

A close up shot of two cups of grated zucchini.

Shredded Zucchini

Mix in 1/2 cup of finely shredded zucchini for added moisture and a sneaky veggie boost.

Various chopped herbs and onions on a bamboo cutting board

Chopped Fresh Herbs

Mix in 1-2 tablespoons of chopped fresh herbs like rosemary, thyme, sage, basil, cumin, chili powder, or smoked paprika to add depth and a savory, aromatic note to your cornbread.

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