• A box of Krusteaz Southern Cornbread and Muffin Mix.

Southern Cornbread & Muffin

Get back to those southern roots with this savory cornbread. Cast iron skillet not required, but strongly encouraged.

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  • RICH AND SAVORY: Krusteaz dials up the Southern deliciousness with a cornbread that’s richer and more savory than traditional cornbread, with a touch of creamy buttermilk. It’s perfect with a dollop of whipped butter and as a side dish to spicy chili.
  • EASY TO MAKE: Add milk, butter and eggs to the mix, and whisk until blended. Then spoon the batter in a lightly greased baking pan, muffin pan or even a cast iron skillet.
  • MAKE IT YOUR OWN: Use Krusteaz Southern Cornbread and Muffin Mix to make a batch of muffins or a delicious 9-inch skillet cornbread.Try something new—like savory cornbread muffins with cheddar and scallion or caramelized apple skillet cornbread.
  • INGREDIENTS WE’RE PROUD OF: With the right blend of wheat flour and real cornmeal, this savory cornbread is made with a touch of creamy buttermilk and no artificial flavors or colors.
START WITH:
milk

1 Cup Milk (or Buttermilk)

butter

1/3 Cup Melted Butter

eggs

2 Eggs

STEP 1

HEAT oven to 375°F. Lightly grease baking pan(s), cast iron skillet, or muffin pan.

heat-none
STEP 2

WHISK together milk, butter and eggs. Add full box cornbread mix and stir until blended. SPOON batter into pan or fill muffin cups 2/3 full.

stir
STEP 3

BAKE as directed below or until light golden brown. For muffins, cool 5 minutes; gently loosen and remove from pan. Cool completely and store in tightly covered container.

bake
Yield Temperature Bake Time
8x8x2 or 9x9x2-inch pan (Metal or Glass) 375°F 24-29 minutes
9-inch Cast Iron Skillet 375°F 20-22 minutes
12 Standard Muffins 375°F 16-18 minutes

Toasted, cubed cornbread makes delicious croutons.

Servings Per Container about 12
Serving Size 1/12 Package (27g) (amount for 2 1/2 x 2 piece)
Calories100
Total Fat.5g1%
Saturated Fat0g0%
Trans Fat0g
Cholesterol0mg0%
Sodium400mg17%
Total Carbohydrate21g7%
Dietary Fiber<1g2%
Total Sugars4g
Protein2g
Vitamin D0mcg0%
Calcium2%
Iron4%
The % Daily Value (DV) tells you how much a nutrient is a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Refer to package for the most current ingredient and nutritional information.

Enriched unbleached flour (wheat flour, malted barley flour, ascorbic acid [dough conditioner], niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), degermed yellow cornmeal, sugar, salt, leavening (baking soda, sodium acid pyrophosphate), buttermilk, soybean oil, natural flavors (contains milk), annatto (color), turmeric (color).

CONTAINS: Wheat, milk .

May contain eggs, soy and tree nuts.

Refer to the package for the most current ingredient information.

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