Pumpkin Chocolate Chip Crepes
![A plate of Pumpkin Chocolate Chip Crepes topped with mini chocolate chips and powdered sugar.](https://www.krusteaz.com/wp-content/uploads/2021/07/Made-It-Ate-It-Loved-It-4.jpeg)
STEP 1
Preheat a lightly greased 5 to 6 inch frying pan over medium-high heat.
STEP 2
In a medium bowl, stir together pancake mix and flour. Add water gradually, stirring until smooth.
STEP 3
Add eggs and butter and continue to stir until smooth.
STEP 4
Spoon 2-3 tablespoons batter into center of frying pan. Tilt to coat bottom of pan evenly. Just a thin layer of batter should cover the pan.
STEP 5
Cook crepes until delicately browned; turn and cook lightly on other side.
STEP 6
Spoon in chocolate hazelnut spread then top with mini chocolate chips and sprinkle with powdered sugar.