Nutella® Crepes

A plate of Nutella® Crepes.
Recipe by:
Rachel Samson @stickaforkinme

Our Nutella® Crêpes recipe creates delectable treats that are perfect for breakfast or dessert with a luscious hazelnut-chocolate filling that will satisfy your cravings and leave you wanting more. Top it off with a sprinkle of confectioners sugar vanilla ice cream or strawberries for a truly delightful experience.

½ cup Krusteaz® Buttermilk Pancake Mix
½ cup All-purpose flour
1¼ cups Water
2 Eggs
2 tbsp Melted butter
Garnish Confectioners sugar, vanilla ice cream and/or sliced strawberries (optional)

Preheat your crêpe maker, if you don’t have one you can use a regular pan on the stovetop! ⁣


Coat with nonstick spray and pour your batter in a circle. Use a flat edged tool to carefully spread to the sides of the pan. ⁣


Once you see a golden tan color on the bottom, carefully flip. ⁣


Remove from heat, add a layer of Nutella and roll up. Serve and enjoy! ⁣


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