Almond Poppy Seed Muffin
Crunchy poppy seeds and rich nutty almond flavor are a perfect tag team of taste. These delicious muffins are just what you need to give your taste buds a wakeup call.
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- RICH AND CRUNCHY: Delicious almond flavor and crunchy poppy seeds come together in this moist, delicious muffin mix.
- EASY TO MAKE: Just add water, an egg and oil to the mix, then stir and bake—for warm, delicious muffins in about 30 minutes.
- MAKE IT YOUR OWN: Use this mix to make 24 mini muffins, 12 standard muffins, an almond poppy seed loaf and much more. This mix is easy to customize with mix-ins like lemon zest and blueberries or a cinnamon streusel topping.
- INGREDIENTS WE’RE PROUD OF: This mix combines poppy seeds and rich, nutty almond flavor for fluffy, classic muffins with no artificial flavors, no artificial colors, and no artificial preservatives.
START WITH:
![water](https://www.krusteaz.com/wp-content/themes/tombras/assets/icons/water.jpg)
1 Cup Water
![oil](https://www.krusteaz.com/wp-content/themes/tombras/assets/icons/oil.jpg)
1/4 Cup Vegetable Oil
![eggs](https://www.krusteaz.com/wp-content/themes/tombras/assets/icons/eggs.jpg)
1 Egg
STEP 1
HEAT oven to 400°F. Line muffin pan with paper baking cups or lightly grease.
![heat-none](https://www.krusteaz.com/wp-content/themes/tombras/assets/icons/heat-none.jpg)
STEP 2
STIR together water, oil, egg and muffin mix until blended. Stir in poppy seeds (enclosed). FILL muffin cups 2/3 full. For loaf, spread batter into lightly greased loaf pan.
![stir](https://www.krusteaz.com/wp-content/themes/tombras/assets/icons/stir.jpg)
STEP 3
BAKE as directed below or until golden brown. Cool 5 minutes; gently loosen and remove from pan. Store cooled muffins in tightly covered container.
High Altitude (over 5,000 feet): Prepare as directed, adding an additional 2 tablespoons water.
![bake](https://www.krusteaz.com/wp-content/themes/tombras/assets/icons/bake.jpg)
Yield | Temperature | Bake Time |
12 Standard Muffins | 400°F | 17-19 minutes |
24 Mini Muffins | 400°F | 11-13 minutes |
8 ½ x 4 ½ x 2 1/2–inch Loaf Pan | 350°F | 50-54 minutes |
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The % Daily Value (DV) tells you how much a nutrient is a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice. Refer to package for the most current ingredient and nutritional information. |
INGREDIENTS: Enriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), sugar, poppy seeds, food starch-modified, leavening (baking soda, sodium aluminum phosphate), defatted soy flour, dextrose, salt, soybean oil, arabic gum, tapioca starch, natural flavor, guar gum, xanthan gum, ground almonds.
CONTAINS: Wheat, Soy and Almonds.
May contain Milk, Egg and Other Tree Nuts.
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