• A bag of Krusteaz Gluten Free All Purpose Flour.

Gluten Free All Purpose Flour

Our special gluten free blend of whole grain and brown rice flours make it easier than ever for all your culinary creations.

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  • INCREDIBLY VERSATILE: Calling all Gluten Free Makers! Krusteaz Gluten Free All-Purpose Flour is a delicious substitute for regular flour.
  • EASY CONVERSION: Krusteaz Gluten Free All-Purpose Flour is a 1:1 conversion from regular flour.
  • MAKE IT YOUR OWN: Whether it’s cakes, cookies, breads, muffins, mini muffins or more cookies, you can now make any dish gluten free with our versatile, all-purpose flour.
  • INGREDIENTS WE’RE PROUD OF: All our gluten free mixes are certified by the Gluten-Free Certification Organization.
Servings Per Container about 30
Serving Size 1/4 cup mix (30g)
Total Fat1g2%
Saturated Fat0g0%
Trans Fat0g
Total Carbohydrate23g8%
Dietary Fiber1g4%
Total Sugars0g
Vitamin D0mcg0%
The % Daily Value (DV) tells you how much a nutrient is a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Refer to package for the most current ingredient and nutritional information.

Whole grain sorghum flour, brown rice flour (rice flour, stabilized rice bran with germ), whole grain millet flour, rice flour. Contains 2% or less of the following: food starch-modified, whole grain quinoa flour, xanthan gum.

CONTAINS: May contain milk, soy and eggs.

Refer to the package for the most current ingredient information.


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