Gluten Free All Purpose Flour

Our special gluten free blend of whole grain and brown rice flours make it easier than ever for all your culinary creations.

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Servings Per Container about 30
Serving Size 1/4 cup mix (30g)
Calories110
Total Fat1g2%
Saturated Fat0g0%
Trans Fat0g0%
Cholesterol0g0%
Sodium5mg1%
Total Carbohydrate23g8%
Dietary Fiber1g4%
Sugars0g0%
Incl. Added Sugars
Sugar Alcohol
Protein2g0%
Vitamin D0mcg0%
Iron4%
The % Daily Value (DV) tells you how much a nutrient is a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Refer to package for the most current ingredient and nutritional information.

Whole grain sorghum flour, brown rice flour (rice flour, stabilized rice bran with germ), whole grain millet flour, rice flour. Contains 2% or less of the following: food starch-modified, whole grain quinoa flour, xanthan gum.

CONTAINS: May contain milk, soy and eggs.

Refer to the package for the most current ingredient information.

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