Easy Apple Cobbler

Prep 10 Minutes
Total Time 1 Hour 10 Minutes
Servings 9


1 cup Krusteaz Buttermilk Protein Flapjack & Waffle Mix

¼ cup butter, melted

1 cup milk

½ cup granulated sugar

2 teaspoons ground cinnamon

¼ teaspoon ground nutmeg

2 cups thinly sliced, peeled and cored apples of your choice (Gala works well!)

¼ cup brown sugar

  1. // Preheat oven to 350 degrees F. Liberally grease an 8x8" cake pan. Set aside.
  2. // In a large bowl, combine the flapjack mix, egg, melted butter, milk, sugar, and spices with a whisk until smooth. Batter will be thin. Pour the batter into the prepared pan. Meanwhile, in a medium bowl, toss together the sliced apples and the brown sugar until coated. Sprinkle the apple and sugar mixture evenly over the top of the batter in the pan.
  3. // Bake for 50-60 minutes or until the cobbler is golden brown and set. Cool for about 15-20 minutes before serving. Serve with vanilla ice cream.