Berry Cobbler
![A serving spoon resting in an oven-fresh Berry Cobbler that is missing a couple servings.](https://www.krusteaz.com/wp-content/uploads/2021/03/krusteaz-berry-cobbler-1.png)
STEP 1
Preheat oven to 350°F.
STEP 2
In large bowl, gently toss together berries and ½ cup cake mix. Spoon berry mixture into an ungreased 10-inch deep-dish pie pan.
STEP 3
In separate bowl, place remaining cake mix, full pouch cinnamon topping, oats and butter. Combine with fork until mixture is crumbly. Sprinkle topping over berry mixture.
STEP 4
Bake 35-40 minutes or until filling is bubbly. Serve warm with vanilla ice cream, if desired.