Gingerbread Cookie Bites

Prep 30 Minutes
Total Time 37 Minutes
Servings 25 Servings

Ingredients

1 package Krusteaz Gingerbread Cookie Mix

½ cup 1 stick butter, softened

1 egg

1-2 TBSP holiday sprinkles

  1. // Place Krusteaz Gingerbread Cookie Mix, butter and egg in medium bowl. Stir until dough forms.
  2. // Line an 8x8 glass baking dish with plastic wrap. Press dough into pan evenly. Top with sprinkles and press into dough. Cover and freeze for 20 minutes.
  3. // Preheat oven to 350 degrees F. Remove pan from freezer. Lift dough out with plastic wrap. Cut dough into 1/2” squares.
  4. // Place squares on parchment lined baking sheet, leaving 1” between each piece of dough.
  5. // Bake 7-8 minutes. Remove from oven and let sit 3-4 minutes, then transfer gingerbread bites to a cooling rack.

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