Pumpkin Pancake Poppers
Prep 5 min
Total Time 20 min
Servings 30-40 Poppers
1 package Krusteaz Pumpkin Spice Pancake Mix
1¼ cups water
Cinnamon sugar (1 cup sugar + 2 tablespoons cinnamon)
Oil for frying
- // Preheat oil in fryer or heavy saucepan to 375°F.
- // In medium bowl, stir Krusteaz Pumpkin Spice Pancake Mix and water until dough forms. Drop teaspoon of dough into hot oil.
- // Fry 1½ - 2 minutes, or until dark brown. Drain and roll in cinnamon sugar while still hot.
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