Lemon Crepes

Prep 10 min
Total Time 20 min
Servings 8-10 crepes

Ingredients

1 cup Krusteaz Heart Healthy Buttermilk Pancake Mix

1 cup nonfat milk

2 egg whites

1 tablespoon lemon zest

1/2 cups lowfat lemon yogurt, divided

Powdered sugar (optional)

  1. // Heat small skillet over medium heat and lightly grease.
  2. // In medium bowl, whisk together Krusteaz Heart Healthy Buttermilk Pancake Mix, milk, egg whites and lemon zest until blended. Pour slightly less than 1/4 cup batter per crepe into skillet.
  3. // Cook 1 1/4 - 1 1/2 minutes on each side. Transfer to serving plate and fill with yogurt. Sprinkle with powdered sugar, if desired.

Related Products

Keep it real in the kitchen with these fun ideas

Forgot password

Please enter the email address associated with your Krusteaz account and we’ll get you back to baking in no time.

Reset password

We have sent an email to xxxxxx@xxxxx.com. Please check your inbox and click on the link to reset your password.