Chocolate Mint Cupcakes
PREP
10 mins
TOTAL TIME
45 mins
SERVINGS
12 cupcakes
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CUPCAKES
1 box
Krusteaz z Double Chocolate Muffin Mix
¾ cup
Milk
⅓ cup
Vegetable oil
3
Eggs
FROSTING
2 cups
Prepared white frosting
½ tsp
Mint extract
4
Chocolate mint sandwich cookies, crushed
8
Chocolate mint sandwich cookies, whole
STEP 1
Heat oven to 350°F. Line standard cupcake/muffin pan with liners or lightly
grease.
STEP 2
Combine milk, oil, eggs and muffin mix until blended. Spoon batter into
muffin cups, filling cups ⅔ full.
STEP 3
Bake 28-35 minutes or until toothpick inserted into center comes out clean.
STEP 4
Cool completely before frosting.
STEP 5
Stir mint extract into frosting. Pipe or spread frosting onto cooled cupcakes.
STEP 6
Sprinkle crushed cookies over frosting and garnish with 1 whole cookie.
