Sweet & Spicy Cornbread
Our Sweet and Spicy Cornbread recipe combines the rich, buttery flavor of Krusteaz cornbread batter with the bold heat of jalapenos, sweet bell peppers, and savory onions. Perfect as a side dish for meals or a flavorful snack, it’s simple to make and packed with layers of flavor. Serve warm for a delicious comfort food experience.
PREP
15 min
TOTAL TIME
33-37 min
SERVINGS
1, 8x8-inch pan
1
18 oz pouch Krusteaz Ready to Bake Cornbread Batter
1/4 cup
Onion, diced
1/4 cup
Red bell peppers, diced4
1 tbsp
Jalapeños, diced
STEP 1
Stir all ingredients together. Spread batter into lightly greased 8x8-inch baking pan.
STEP 2
Bake at 400°F 18-22 minutes or until toothpick inserted into center comes out clean.
