Chocolate Chip Banana Muffins
Indulge in the perfect combination of moist banana bread and rich chocolatey goodness with these irresistible Chocolate Chip Banana Muffins. Bursting with sweet banana flavor and studded with melty chocolate chips these muffins are a delightful treat for breakfast or snack time.
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STEP 1
Heat oven to 400°F. Lightly grease or line muffin pan with paper baking cups.
STEP 2
Stir together water, oil, eggs, chocolate chips and Krusteaz Banana Nut Muffin Mix until moistened. Fill muffin cups 2/3 full.
STEP 3
Bake 16-18 minutes or until golden brown. Cool 5 minutes; gently loosen and remove from pan. Store cooled muffins in tightly covered container.