Chocolate Chunk Nut Muffins
PREP
10 min
TOTAL TIME
30 min
SERVINGS
12 muffins
1 Package
Krusteaz Chocolate Chunk Muffin Mix
1/2 Cup
Water
1/3 Cup
Vegetable Oil
3
Eggs
1/2 Cup
Chopped Nuts
STEP 1
Preheat oven to 400°F. Lightly grease or line muffin pan with paper baking cups.
STEP 2
In medium bowl, stir together Krusteaz Chocolate Chunk Muffin Mix, water, nuts, oil and eggs until well blended. Fill prepared cups, filling 2/3 full.
STEP 3
Bake 17-19 minutes or until golden brown. Cool 5 minutes before removing from pan.
