Chocolate Espresso Muffins
![A Chocolate Espresso Muffin that is broken in half with butter spread on one half.](https://www.krusteaz.com/wp-content/uploads/2021/03/krusteaz-chocolate-espresso-muffins-1.png)
Chow down on the perfect morning treat with our luscious chocolate espresso muffins. These moist and decadent delights blend the rich flavors of dark chocolate and aromatic espresso creating a heavenly combination that will awaken your senses and satisfy your cravings.
STEP 1
Heat oven to 400°F. Lightly grease or line muffin pan with paper baking cups.
STEP 2
In medium bowl, stir together Krusteaz Chocolate Chunk Muffin Mix, coffee, oil and eggs until well blended. Fill prepared cups, filling 2/3 full. Top muffin batter with chopped espresso beans.
STEP 3
Bake 17-19 minutes or until golden brown. Cool 5 minutes before removing from pan.