Chocolate Chip Banana Muffins
Indulge in the perfect combination of moist banana bread and rich chocolatey goodness with these irresistible Chocolate Chip Banana Muffins. Bursting with sweet banana flavor and studded with melty chocolate chips these muffins are a delightful treat for breakfast or snack time.
PREP
10 mins
TOTAL TIME
30 mins
SERVINGS
12 muffins
1 package
Krusteaz® Banana Nut Muffin Mix
½ cup
Water
⅓ cup
Vegetable oil
3
Eggs
½ cup
Chocolate chips
STEP 1
Heat oven to 400°F. Lightly grease or line muffin pan with paper baking cups.
STEP 2
Stir together water, oil, eggs, chocolate chips and Krusteaz Banana Nut Muffin Mix until moistened. Fill muffin cups 2/3 full.
STEP 3
Bake 16-18 minutes or until golden brown. Cool 5 minutes; gently loosen and remove from pan. Store cooled muffins in tightly covered container.
