RECIPES › Santa Fe Waffles

Santa Fe Waffles

Name: Santa Fe Waffles
Prep time: 15 min
Total time: 30 min
Yield: 4 waffles
Ingredients: 2 1/2 Cups Krusteaz Belgian Waffle Mix; 2 Eggs; 1/2 Cup Cornmeal; 1 1/2 Cups Water; 1/3 Cup Oil; 1 Tsp Cayenne Pepper; 1 Tbsp Chives, Finely Chopped; 1/2 Cup Sharp Cheddar Cheese; 1/4 Cup Black Beans, Drained; Salsa, Optional; Cooked Chorizo, Optional

A plate of Santa Fe Waffles topped with salsa and chorizo.

PREP

15 min

TOTAL TIME

30 min

SERVINGS

4 waffles

2 1/2 Cups Krusteaz Belgian Waffle Mix

2 Eggs

1/2 Cup Cornmeal

1 1/2 Cups Water

1/3 Cup Oil

1 Tsp Cayenne Pepper

1 Tbsp Chives, Finely Chopped

1/2 Cup Sharp Cheddar Cheese

1/4 Cup Black Beans, Drained

Salsa, Optional

Cooked Chorizo, Optional

STEP 1

Heat and lightly grease Belgian or conventional waffle iron.

STEP 2

In medium bowl, blend together Krusteaz Belgian Waffle Mix, eggs, cornmeal, oil, water and spices. Fold in cheese and beans. Pour batter onto prepared waffle iron.

STEP 3

Cook 4 minutes until griddle stops steaming, or according to waffle iron directions. Serve with salsa and crumbled cooked chorizo, if desired.

Made with Our

Belgian Waffle

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