Apple Blueberry Pancakes

A stack of Apple Blueberry Pancakes topped with syrup.

Indulge in the perfect breakfast treat with our delightful Apple Blueberry Pancakes. Fluffy golden pancakes studded with juicy blueberries and tangy apple chunks topped with a drizzle of maple syrup for a harmonious blend of flavors that will awaken your taste buds.

PREP
5 minutes
TOTAL TIME
10 minutes
SERVINGS
6-7 pancakes
2 Cups Krusteaz Blueberry Pancake Mix
1 1/3 Cups Water
1/2 Cup Diced Fresh Apples
STEP 1

Preheat griddle to 375°F. Lightly grease griddle.

STEP 2

In medium bowl, blend together Krusteaz Blueberry Pancake Mix, water and apples with a wire whip. Batter will be slightly lumpy. Pour slightly less than 1/4 cup batter per pancake onto griddle.

STEP 3

Cook pancakes 1-1 1/4 minutes per side, or until golden brown, turning only once.

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