Blueberry Orange Muffins
Elevate your mornings with our delectable Blueberry Orange Muffins recipe! Bursting with juicy blueberries and zesty orange flavor, these muffins offer a delightful balance of sweetness and tanginess in every bite. They’re perfect for a quick breakfast on the go or as a delightful treat any time of day. Get ready to brighten your day with these irresistible muffins!
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STEP 1
Heat oven to 400°F. Line muffin pan with paper baking cups or lightly grease.
STEP 2
Drain and rinse wild blueberries in cold water; set aside.
STEP 3
Stir together orange juice, oil, eggs and muffin mix until blended. Gently stir in Fill muffin cups 2/3 full.
STEP 4
Bake 18-22 minutes or until golden brown. Cool 5 minutes; gently loosen and remove from pan. Cool completely before glazing.
STEP 5
For glaze: stir orange juice, powdered sugar and zest together until smooth. Drizzle over cooled muffins.
Make your own muffin liners from parchment paper squares.
