Churro Waffles

PREP
5 mins
TOTAL TIME
10 mins
SERVINGS
4-5 Waffles
3 Cups Krusteaz Belgian Waffle Mix
1 1/3 Cups Water
2 Eggs
1/3 Cup Oil
1/2 Cup Butter, Melted
1 Cup White Sugar
1/2 Cup Ground Cinnamon
Whipped Cream, Berries (Optional)
STEP 1

Heat waffle iron (grease if needed).

STEP 2

In a large mixing bowl, stir waffle mix, water, eggs, and oil with a wire whisk until smooth. Let batter rest 2 minutes.

STEP 3

Pour about 2/3 cup batter onto waffle iron or 1/3 into each square if using a square waffle maker. Cook waffles for 3-4 minutes or until golden.

STEP 4

Mix the sugar and cinnamon together and place on a flat plate.

STEP 5

Brush the melted butter onto one side of the waffle. Place waffle face down on cinnamon sugar mixture. Make sure the waffle gets completely coated.

STEP 6

Brush butter on the other side and flip and cover the other side entirely with the cinnamon sugar mixture.

STEP 7

Top with whipped cream and berries.

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