Churro Waffles
PREP
5 mins
TOTAL TIME
10 mins
SERVINGS
4-5 Waffles
3 Cups
Krusteaz Belgian Waffle Mix
1 1/3 Cups
Water
2
Eggs
1/3 Cup
Oil
1/2 Cup
Butter, Melted
1 Cup
White Sugar
1/2 Cup
Ground Cinnamon
Whipped Cream, Berries (Optional)
STEP 1
Heat waffle iron (grease if needed).
STEP 2
In a large mixing bowl, stir waffle mix, water, eggs, and oil with a wire whisk until smooth. Let batter rest 2 minutes.
STEP 3
Pour about 2/3 cup batter onto waffle iron or 1/3 into each square if using a square waffle maker. Cook waffles for 3-4 minutes or until golden.
STEP 4
Mix the sugar and cinnamon together and place on a flat plate.
STEP 5
Brush the melted butter onto one side of the waffle. Place waffle face down on cinnamon sugar mixture. Make sure the waffle gets completely coated.
STEP 6
Brush butter on the other side and flip and cover the other side entirely with the cinnamon sugar mixture.
STEP 7
Top with whipped cream and berries.
