Elegant Chocolate Pastry
![A slice of Elegant Chocolate Pastry on a white plate served with a coffee.](https://www.krusteaz.com/wp-content/uploads/2021/03/krusteaz-elegant-chocolate-pastry-1.png)
Indulge in the divine decadence of our Elegant Chocolate Pastry, a masterpiece that tantalizes the senses with its velvety layers of rich, dark chocolate ganache delicately enveloped in a flaky, buttery pastry crust. Each bite unveils a symphony of flavors, perfectly balanced between the bittersweet notes of premium chocolate and the delicate sweetness that dances on your palate, leaving you craving for more.
STEP 1
Preheat oven to 375°F.
STEP 2
In large bowl, mix together Krusteaz Pie Crust Mix and water until dough forms. Evenly press dough into lightly greased 15x10x1-inch pan. Bake 12-18 minutes.
STEP 3
Melt chocolate chips with shortening. Remove pastry from oven and spread melted chocolate evenly over pastry. Sprinkle pecans over chocolate.
STEP 4
Cool pastry until chocolate sets. Cut into 15, 3x3-inch squares. Cut each square diagonally to form two triangles. If desired, serve by arranging two triangles on plate. Top with a dollop of whipped cream.