Gluten Free M&M® Brownies
Satisfy your sweet tooth with our irresistible Gluten Free M&M’s® Brownies recipe! These decadent brownies boast a fudgy texture and bursts of chocolate from the M&M’s in every bite. Whether served warm with a scoop of ice cream or enjoyed on their own, they’re sure to be a hit at any gathering or as a delightful treat at home. Easy to bake and impossible to resist, they’re a must-try for any chocolate enthusiast!
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STEP 1
Heat oven to 325°F. Lightly grease bottom and sides of 8x8-inch baking pan.
STEP 2
Stir together water, oil and egg until combined. Add brownie mix and stir until well-blended.
STEP 3
Spoon batter into prepared pan and spread evenly. Sprinkle M&M’s over top of batter. For best results, let batter sit in pan for 5 minutes before baking.
STEP 4
Bake 48-52 minutes. Cool completely before cutting or removing from pan.
