Iced Cutout Sugar Cookies
PREP
25 min
TOTAL TIME
35 min
SERVINGS
24 cookies
Cookies:
1 Package
Krusteaz Butter Vanilla Sugar Cookie Mix
1/3 Cup
Butter or Margarine, Softened
1
Egg
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Glossy Icing:
3 Cups
Powdered Sugar
3 Tbsp
Warm Water
1 Tbsp
Light Corn Syrup
1/4 Tsp
Almond Extract or Other Clear Flavor
Food Coloring, If Desired
STEP 1
Heat oven to 350°F.
STEP 2
For Cookies: In medium bowl, stir together all cookie ingredients until dough forms. Transfer dough to floured surface. Roll dough to ¼- inch thickness. Cut into desired shapes with floured cookie cutters. Place 1 inch apart onto ungreased cookie sheet. Bake 8-11 minutes or until light golden brown around edges. Cool cookies completely before icing and decorating.
STEP 3
For Glossy Icing: In small bowl, stir together all icing ingredients until well blended and smooth. If adding food color, starting with a few drops until desired shade is reached.
