Red Velvet Ice Cream Sandwich

Recipe by:
Ashlyn Morgan
Waffle:
3 Cups
Krusteaz Belgian Waffle Mix
3 Tbsp
Cocoa Powder
1/4 Cup
Sugar
2
Eggs
1/3 Cup
Vegetable Oil
1 1/2 Cups
Buttermilk
1 Tbsp
Vanilla Extract
Red Food Coloring
Cream Cheese Drizzle:
4 oz
Cream Cheese, Softened
4 Tbsp
Milk
1 Tsp
Vanilla Extract