Blueberry Orange Muffins

Elevate your mornings with our delectable Blueberry Orange Muffins recipe! Bursting with juicy blueberries and zesty orange flavor, these muffins offer a delightful balance of sweetness and tanginess in every bite. They’re perfect for a quick breakfast on the go or as a delightful treat any time of day. Get ready to brighten your day with these irresistible muffins!

PREP
10 mins
TOTAL TIME
30 mins
SERVINGS
12 muffins
MUFFINS:
1 Package Krusteaz Wild Blueberry Muffin Mix
2/3 Cup Fresh orange juice
1/2 Cup Vegetable oil
2 Eggs
1 Can Blueberries (enclosed), drained and rinsed
1 Cup Fresh blueberries (optional)
GLAZE:
2 Tbsp Fresh orange juice
1/2 Cup Powdered sugar
1 Tsp Orange zest
STEP 1

Heat oven to 400°F. Line muffin pan with paper baking cups or lightly grease.

STEP 2

Drain and rinse wild blueberries in cold water; set aside.

STEP 3

Stir together orange juice, oil, eggs and muffin mix until blended. Gently stir in Fill muffin cups 2/3 full.

STEP 4

Bake 18-22 minutes or until golden brown. Cool 5 minutes; gently loosen and remove from pan. Cool completely before glazing.

STEP 5

For glaze: stir orange juice, powdered sugar and zest together until smooth. Drizzle over cooled muffins.

Make your own muffin liners from parchment paper squares.

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