Double Corn & Ham Bake

PREP
15 min
TOTAL TIME
1 hr 15 min
SERVINGS
12
1 Package Krusteaz Honey Cornbread Mix
1 Can (14 3/4 oz) Cream-style Corn
1 Can (8 1/2 oz) Niblet Corn, Drained
1/2 Cup (1 Stick) Butter, Melted
1 Cup Sour Cream
1 1/2 Cups Shredded Cheddar Cheese
2 Cups Ham, Cubed
STEP 1

Preheat oven to 350°F. Lightly grease 13x9x2-inch baking pan.

STEP 2

In large bowl, stir together all ingredients until well blended. Pour into prepared pan.

STEP 3

Bake 48-52 minutes. Top with additional cheddar cheese, if desired. Let sit 5 minutes before serving.

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