Double Corn & Ham Bake
PREP
15 min
TOTAL TIME
1 hr 15 min
SERVINGS
12
1 Package
Krusteaz Honey Cornbread Mix
1 Can (14 3/4 oz)
Cream-style Corn
1 Can (8 1/2 oz)
Niblet Corn, Drained
1/2 Cup (1 Stick)
Butter, Melted
1 Cup
Sour Cream
1 1/2 Cups
Shredded Cheddar Cheese
2 Cups
Ham, Cubed
STEP 1
Preheat oven to 350°F. Lightly grease 13x9x2-inch baking pan.
STEP 2
In large bowl, stir together all ingredients until well blended. Pour into prepared pan.
STEP 3
Bake 48-52 minutes. Top with additional cheddar cheese, if desired. Let sit 5 minutes before serving.
