Gluten Free Pancake Turnovers
![A Gluten Free Pancake Turnover cut in half on a brown plate.](https://www.krusteaz.com/wp-content/uploads/2021/03/krusteaz-gluten-free-pancake-turnovers-1.png)
Take your pancake game to the next level with our Gluten Free Pancake Turnovers recipe. These delightful treats feature a fluffy gluten free pancake exterior wrapped around a sweet fruit pie filling of your choice. With their golden crispy exterior and delectable fillings these pancake turnovers offer a fun and delicious twist on the traditional pancake breakfast perfect for a special morning treat or brunch.
STEP 1
Preheat oven to 375⁰F.
STEP 2
Spoon about 2 tablespoons pie filling onto each pancake. Fold in half, press edges with fork to seal. Brush top with butter and sprinkle with sugar. Place on slightly greased cookie sheet.
STEP 3
Bake 10-14 minutes or until heated through.