Almond Plum Cake

PREP
20 min
TOTAL TIME
1 hr 20 min
SERVINGS
12
1 Package Krusteaz Cranberry Orange Muffin Mix
1/2 Cup Water
1/3 Cup Vegetable Oil
2 Eggs
1/2 Tsp Almond Extract
1 Can Cranberries (Enclosed)
3 Fresh Plums, Thinly Sliced
STEP 1

Preheat oven to 350°F. Lightly grease 9-inch spring form pan.

STEP 2

2Stir together water, oil, eggs, almond extract and muffin mix until blended. Gently stir in undrained cranberries into batter.

STEP 3

Spoon batter into pan. Arrange plum slices evenly over batter.

STEP 4

Bake 45-50 minutes or until toothpick inserted into center comes out clean. Makes 12 servings.

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