Almond Plum Cake
PREP
20 min
TOTAL TIME
1 hr 20 min
SERVINGS
12
1 Package
Krusteaz Cranberry Orange Muffin Mix
1/2 Cup
Water
1/3 Cup
Vegetable Oil
2
Eggs
1/2 Tsp
Almond Extract
1 Can
Cranberries (Enclosed)
3
Fresh Plums, Thinly Sliced
STEP 1
Preheat oven to 350°F. Lightly grease 9-inch spring form pan.
STEP 2
2Stir together water, oil, eggs, almond extract and muffin mix until blended. Gently stir in undrained cranberries into batter.
STEP 3
Spoon batter into pan. Arrange plum slices evenly over batter.
STEP 4
Bake 45-50 minutes or until toothpick inserted into center comes out clean. Makes 12 servings.
