Black Forest & Seed Pancakes
PREP
15 minutes
TOTAL TIME
20 minutes
SERVINGS
15-16 pancakes
2 Cups
Krusteaz Buttermilk Pancake Mix
1 1/2 Cups
Water
2 Tsp
Black Sesame Seeds
1/2 Cup
Small Cubed Black Forest Ham
1/4 Cup
Finely Chopped Scallions
Toppings:
Sour Cream
Scallions
STEP 1
Preheat griddle to 375°F (medium heat). Lightly grease.
STEP 2
In medium bowl, whisk together Krusteaz Buttermilk Pancake Mix and water until blended. (Batter will be lumpy.) Fold in remaining ingredients. Pour slightly less than ¼ cup batter per pancake onto prepared griddle.
STEP 3
Cook 1 ¼ - 1 ½ minutes per side or until golden brown, turning only once. Top with scallions and sour cream.
