Black Forest & Seed Pancakes

PREP
15 minutes
TOTAL TIME
20 minutes
SERVINGS
15-16 pancakes
2 Cups Krusteaz Buttermilk Pancake Mix
1 1/2 Cups Water
2 Tsp Black Sesame Seeds
1/2 Cup Small Cubed Black Forest Ham
1/4 Cup Finely Chopped Scallions
Toppings:
Sour Cream
Scallions
STEP 1

Preheat griddle to 375°F (medium heat). Lightly grease.

STEP 2

In medium bowl, whisk together Krusteaz Buttermilk Pancake Mix and water until blended. (Batter will be lumpy.) Fold in remaining ingredients. Pour slightly less than ¼ cup batter per pancake onto prepared griddle.

STEP 3

Cook 1 ¼ - 1 ½ minutes per side or until golden brown, turning only once. Top with scallions and sour cream.

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