Breakfast is one of my favorite meals to make and eat, but my carb of choice would have to be WAFFLES. Big, fluffy, light-as-air waffles with a slightly crisp exterior and fully loaded with butter and syrup. These Cookies and Cream Waffles are made with chocolate sandwich cookie pieces and a wonderful, almost creamy vanilla flavor. It’s a decadent treat that’s sure to please the entire family!
Prep Time: 10 minutes
Total time: 20 minutes
Servings: 6 waffles
Hayley likes to bake… a lot. And she’s fearless in the kitchen. As a completely self-taught baker, she loves easy, no-fuss recipes that taste like you’ve been baking all day but give real people plenty of time outside the kitchen! After all, it’s the thoughtfulness and love of the treat that speaks volumes – not how much time or how many fancy ingredients you’ve used! At just 24, she’s wise beyond her years and knows that using everyday, easily accessible items can still create unique, one-of-a-kind desserts.