Baklava Skillet Pancakes
Preheat oven to 350 degrees F.
In the bowl of a food processor add walnuts, pistachios, and sugar. Pulse until finely chopped.
In a mix bowl add pancake mix, cinnamon, nutmeg, vanilla, water, and 1 tbsp ghee or melted butter. Gently whisk until combined. Do not over-mix, it's okay if it has some lumps.
In a 10-inch skillet spread 1/4 cup ghee or melted butter. Add pancake mix.
Top with walnut-pistachio mixture. Bake for 15-20 minutes or until cooked.
Top with a healthy drizzle of honey and a dollop of creme fraiche.