Cocoa Coated Snickerdoodles
PREP
25 min
TOTAL TIME
35 min
SERVINGS
24 cookies
1 Package
Krusteaz Snickerdoodle Cookie Mix (1 Pouch Each Cookie Mix and Cinnamon-sugar Topping)
1/2 Cup (1 Stick)
Butter or Margarine, softened
1
Egg
1 Tbsp
Cocoa
STEP 1
Preheat oven to 375°F.
STEP 2
In medium bowl, stir together Krusteaz Snickerdoodle Cookie Mix, butter and egg until dough forms. Set aside. In separate bowl, stir together cinnamon-sugar and cocoa powder. For each cookie, scoop 1 rounded tablespoon dough and place in cinnamon-sugar mixture.
STEP 3
Roll dough gently into balls, coating thoroughly with cinnamon-sugar mixture. Place 2 inches apart onto ungreased cookie sheet.
STEP 4
Bake 8-10 minutes.
