RECIPES › Peach Cobbler Bars

Peach Cobbler Bars

Name: Peach Cobbler Bars
Prep time: 10 min
Total time: 40 min
Yield: 9
Ingredients: BARS; 1 package Krusteaz® Snickerdoodle Cookie Mix; 1 Egg; ½ cup Butter, softened; 2-3 Fresh peaches, sliced thinly; GLAZE; 1 cup Powdered sugar; ½ tsp Vanilla extract; ½ tsp Almond extract; 2 tbsp Milk

Serving plate of Peach Cobbler Bars topped with vanilla ice cream and sliced peaches.

Experience the deliciousness of peach cobbler in a convenient handheld form with our scrumptious Peach Cobbler Bars recipe. A buttery and crumbly snickerdoodle base is layered with a luscious peach filling and topped with a sweet and crunchy streusel topping. These portable treats capture all the flavors of traditional peach cobbler making them a perfect on-the-go dessert or addition to any gathering.

PREP

10 mins

TOTAL TIME

40 mins

SERVINGS

BARS

1 package Krusteaz® Snickerdoodle Cookie Mix

1 Egg

½ cup Butter, softened

2-3 Fresh peaches, sliced thinly

GLAZE

1 cup Powdered sugar

½ tsp Vanilla extract

½ tsp Almond extract

2 tbsp Milk

STEP 1

Preheat oven to 350°F. Lightly grease an 8x8x2-inch square inch pan.

STEP 2

In a large bowl, stir cookie mix, butter, and egg until blended.

STEP 3

Press 1/2 of dough into bottom of baking dish. Sprinkle 1/3 of the cinnamon sugar topping onto dough. Arrange sliced peaches evenly over dough. Sprinkle 1/3 of the cinnamon sugar over peaches. Crumble small pieces of remaining dough onto peaches to create a crumb topping. Top with remaining cinnamon sugar.

STEP 4

Bake 30 minutes or golden brown. Cool on a wire rack.

STEP 5

Combine all glaze ingredients in a small bowl and whisk until smooth. Drizzle over cooled bars.

STEP 6

Serve with vanilla ice cream and caramel if you would like.

Made with Our

Snickerdoodle Cookie

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