Gluten Free Peppermint Brownies

Three Gluten Free Peppermint Brownies on a white dish towel.
Recipe by:
Jo-Lynne Shane Musings of a Housewife

Celebrate the festive flavors of the season with our Gluten Free Peppermint Brownies recipe. Topped with a chocolate frosting and a sprinkle of crushed candy canes and powdered sugar these gluten free peppermint brownies are a delightful way to add a touch of holiday magic to your dessert spread.

PREP
30 mins
TOTAL TIME
50 mins
SERVINGS
12
1 package Krusteaz® Gluten Free Double Chocolate Brownie Mix
Chocolate frosting (store bought or favorite homemade)
Candy canes, crushed
Powdered sugar
STEP 1

Make the brownies according to package directions; cool.

STEP 2

Slice into squares. Spread a thin layer of frosting on top and then sprinkle with crushed candy canes and powdered sugar.

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